Classic dump cakes were made from boxed cake mixes and pie fillings, but this recipe goes the "from scratch" route with a quick batter and fresh rhubarb.
This elegant puff pastry-based tart is built with perfectly balanced layers of caramelized carrots, shallots, goat cheese, and bright, fresh mint-parsley pesto.
Making from-scratch flour tortillas is an essential process in Mexican cooking, and this simple, 4-ingredient recipe uses sourdough starter for a unique flavor.
For an unusual twist on a classic pavlova, try this elegant passion fruit curd version, bursting with tropical flavor and topped with vanilla whipped cream.
As delicious as they are visually stunning, these shrimp-stuffed zucchini boats boast Mediterranean flavors from parsley, Pecorino cheese, and grape tomatoes.
Whip up a taste of the tropics in under 5 minutes with this creamy and nutritious smoothie that combines passion fruit, pineapple juice, and coconut cream.
These s'mores granola bars don't require any baking and almost no cooking. The low-maintenance instructions make them the perfect treat to prepare with kids.
With a from-scratch rye dough and a sweet-savory topping of prosciutto and raspberry glaze, this flatbread recipe is full of complex, satisfying flavors.
Add some flavor to your breakfast with this easy and satisfying hash made of sweet potatoes and steak that's been marinated in a smoky guajillo chile sauce.
Smoky marinated grilled tofu is perfect served alongside a bright mango and avocado salsa in this quick and satisfying vegan meal even a meat eater would enjoy.
These deviled eggs are inspired by their ancient roots, drawing on Mediterranean flavors like mint and pine nuts to add a twist to a classic party food.
Pretty, customizable, and delicious, it takes a few steps to make these cream cheese and assorted fruit Danishes, but they're definitely worth the effort.
With a mix of from-scratch and pre-made elements, this pu pu platter recipe offers a simple, sheet-pan method for dishing up this iconic appetizer spread.
Savory French toast is delicious any time of day, and this flavorful version, inspired by classic cacio e pepe pasta, is topped with jammy roasted tomatoes.
Consider this the savory, grown-up version of grilled cheese, complete with a roasted garlic aioli, sharp cheddar, and broccoli (for your health, of course).
The addition of cooked quinoa in these otherwise classic chocolate chip cookies adds nutrition and texture for a hybrid between light snack and rich dessert
Though these healthy meatballs in a creamy curry sauce are richly spiced and deeply comforting, they come together easily, in one pot, and in under an hour.
This eye-catching salad takes advantage of multi-colored radishes, from the green and pink of watermelon radishes to the vibrant violet of purple daikon.