Though these healthy meatballs in a creamy curry sauce are richly spiced and deeply comforting, they come together easily, in one pot, and in under an hour.
If you own a Dutch oven, it's time to put it to good use with these 13 recipes ranging from stews to Cuban dishes to sourdough bread. As a bonus, most are easy!
Bubble and squeak is a simple British dish of leftover cooked potatoes, cabbage, and any other veg, pan-fried until crispy and enjoyed with eggs and more sides.
Peppadew peppers (and their brine) add a touch of tanginess to this hearty stew featuring chicken, Italian sausage, red potatoes, and cremini mushrooms.
This 30-minute weeknight meal consists of quickly cooked chicken, bright lemon and basil, and a buttery pan sauce that pairs perfectly with pasta or veggies.
A hearty take on the classic soup, this French onion pasta casserole is made more substantial with ground beef and orecchiette. It's also a one-pot dish.
Perfect for an easy and romantic dinner in, this Spanish-inspired, one-pot dish features shellfish cooked in a tomato broth with chorizo and bell peppers.
This dish takes the classic, tomato-based gravy from chicken tikka masala and swaps the poultry for shrimp while retaining all of the original's spicy goodness.
This recipe will be a welcome addition to your catalog of meat-free pasta mains, and its Mexican-inspired ingredients and flavors bring a hearty punch.
Mushroom Bourguignon is a hearty vegetarian version of the French classic: all the flavor of the original but requiring a fraction of the time to prepare.
Store-bought Japanese curry roux is the shortcut to this deeply savory, warmly spiced noodle soup with rich pork belly, chewy udon, and a creamy broth.
Earthy beets and tangy-sweet balsamic glaze form the perfect flavor combination in this glazed beet and thyme tarte tatin, a savory version of a French classic.
A flatbread is a perfect vessel for any number of ingredients (we use turkey and cranberry here) and the simple dish works for both solo meals and parties.
Hearty pumpkin and black bean casserole is a flavorful and satisfying one-pot vegetarian meal. Sweet squash and smoky beans make this a perfect winter-warmer.
This baked frittata with sweet potato and greens is rounded out with leeks, feta, and rosemary for a one-pan meal that is quick, nutritious and full of flavor.
With the addition of dark chocolate, beer, and a slew of mouth-tingling whole and ground spices, this chicken mole-ish chili is a certified flavor bomb.
While this gnocchi is inspired by the viral trend of Marry Me Chicken, the flavors of cream, sun-dried tomatoes, and Parmesan are nothing short of classic.
The chill of winter is no match for the cozy flavors singing throughout this endlessly customizable, one-pot recipe for turkey and butternut squash chili.
Though carrots and apples may sound like an unusual combination, their shared natural sweetness makes the perfect foundation for a smooth, comforting soup.