Creamy Frozen Watermelon Cocktail Recipe
Say goodbye to summer thirst with the ultimate Creamy Frozen Watermelon Cocktail — a tropical paradise in a glass. According to Ksenia Prints of At the Immigrant's Table, you won't believe how easy it is to whip up this refreshing concoction. Some drinks just call for sipping them slowly by the poolside, and this cocktail is your passport to those types of vibes. With just a blender and a handful of common ingredients, you'll be mixing like a pro and enjoying this cool, creamy delight in no time.
In the world of cocktails, simplicity can be just as delightful as complexity. This creamy frozen watermelon cocktail recipe is a testament to that. Picture a blend of frozen watermelon, pink gin, peach schnapps, lime juice, and coconut milk coming together in perfect harmony. Whether you're hosting a poolside get-together or craving a solo summer treat, this recipe is your ticket to refreshment.
So, let's dive in and discover how easy it is to make this tropical-inspired cocktail. With each sip, you'll be transported to a breezy beachfront, even if you're just in your backyard.
Gather the ingredients for your creamy frozen watermelon cocktail
You'll need a few ingredients and a bit of a head start to craft this refreshing summer drink. Start with diced ripe watermelon pieces for that vibrant and juicy base. Add a touch of sophistication with pink gin and peach schnapps, infusing fruity and aromatic notes. Don't forget the grenadine for a hint of sweetness and the zesty kick of lime juice. To achieve that creamy texture, reach for coconut milk, offering a luscious tropical twist. Finally, you'll garnish the drink with fresh mint leaves for a fragrant finish.
Prep the frozen watermelon chunks
While this drink is simple, some planning ahead is required to achieve that boozy slushie texture. To ensure a thick and frosty cocktail, arrange the watermelon chunks on parchment paper and freeze them overnight. Starting with fresh chunks results in a more vibrant flavor and texture compared to using pre-frozen watermelon.
Blend your ingredients
In a blender, combine the frozen watermelon chunks, pink gin, peach schnapps, grenadine, and lime juice. The blending process is essential to achieve a well-balanced and harmonious cocktail. While manual mashing could work, it will not provide the same consistent texture.
Creamy finish with coconut milk
To enhance the drink's creaminess, add coconut milk to the blend and mix again. This step ensures a creamy base for your cocktail. While you could consider alternatives like yogurt or ice cream, coconut milk complements the watermelon's flavor beautifully, adding a delightful tropical twist. Regular cow's milk just won't have the same tang and floral note.
Serve and enjoy
Now that your creamy frozen watermelon cocktail is ready, it's time to enjoy it. Pour it into a glass, and don't forget to garnish with fresh mint leaves and a slice of lime. The garnish not only adds an aromatic touch, but also adds visual contrast to the pink, creamy concoction. Even as a beginner mixologist, you've just crafted a delightful and refreshing treat that's perfect for sipping and savoring. For another take on a frozen watermelon cocktail, try our watermelon margarita. Cheers to your newfound mixology skills, and relish every sip of your homemade creation.
- 1 cup watermelon chunks
- 1 ounce pink gin
- 1 ounce peach schnapps
- ½ ounce grenadine
- ½ ounce lime juice
- ½ cup coconut milk
- Fresh mint leaves, for garnish
- Lime slice, for garnish
- Prep a day ahead by arranging the watermelon chunks on a baking sheet covered with parchment paper, avoiding overlap. Freeze them overnight.
- In a blender, combine the frozen watermelon, pink gin, peach schnapps, grenadine, and lime juice. Blend until smooth.
- Add coconut milk to the mixture and blend again until everything is well mixed.
- Pour into a glass, garnish with fresh mint leaves and a slice of lime, and enjoy your refreshing creamy frozen watermelon cocktail!
| Calories per Serving | 398 |
| Total Fat | 24.4 g |
| Saturated Fat | 21.4 g |
| Trans Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Total Carbohydrates | 28.9 g |
| Dietary Fiber | 1.3 g |
| Total Sugars | 18.9 g |
| Sodium | 21.0 mg |
| Protein | 3.6 g |
