Hayley Hamilton Cogill
Location
Lake Las Vegas, Nevada
School
Texas Christian University
Expertise
Wine And Spirits, Spanish Wine, Wine And Film Pairing
- Hayley has traveled to the world's finest wine regions and interviewed producers while tasting some of the best wines ever made.
- Hayley and her husband, Emmy award-winning film critic Gary Cogill, co-host the podcast "Cogill Wine and Film: A Perfect Pairing," sharing their mutual love of wine and film.
- In 2020, Hayley followed in her restaurateur family's footsteps to launch Hawaii Uncorked, a personal chef and catering company serving the Big Island of Hawaii.
Experience
Hayley is an award-winning wine, spirits, and wine country travel writer and television contributor. After spending a decade as an executive in the television industry, Hayley left her position as vice president with the Nielsen Company to pursue her interests within the wine industry. She spent ten years writing the wine and spirits column for D Magazine in Dallas, Texas, while running Dallas Uncorked, a successful 501c3 not-for-profit wine education organization. Hayley became the weekly wine contributor for the regional Texas television shows "The Broadcast" and "Texas Daily" in 2012, moving to KXAS-TV/NBC DFW in 2016. In 2014, she was invited to join the Dallas chapter of the prestigious food, beverage, and hospitality organization Les Dames Escoffier and served on the board the following year. Telling the stories behind the world's great wines drives Hayley's everyday life, which she shares on her award-winning blog, Red Wine With Breakfast.com. When asked what her favorite wine is, she often says, "The wine in my glass right now," as every glass is an adventure.
Education
Hayley received her Bachelor of Arts in History from Texas Christian University. She is a Level 2 Certified Sommelier through the International Sommelier Guild, a Certified Specialist of Wine through the Society of Wine Educators, and a Spanish Wine Scholar, receiving accreditation with the highest honors.
Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.
We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.
Stories By Hayley Hamilton Cogill
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Love grabbing drinks with friends, but don't want to have too much alcohol? Try ordering a rossini, a radler, a hugo spritz or these other low-alcohol drinks.
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In the mood to make a Bloody Mary? With so many mix options, we tasted nearly two dozen to determine which has the best mix of tomato and spiciness.
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Looking to indulge in a meat lover's paradise in Texas? Discover the best with our comprehensive ranking of the 26 best steakhouses in Dallas.
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We traveled throughout the region, tasting and sipping, narrowing down the best places to eat and drink in SLO County. Here are some of our favorites.
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To celebrate National Wine Day, why not celebrate by picking up a bottle or two? Read on as we share our favorite grocery stores for quality wine.
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Texas barbecue may have a host of styles. No matter which you prefer, when you taste good barbecue, you know it. These are some of the best pits in the state.
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Finding the perfect Mother's Day gift can be tricky. But here are some wine and spirit gifts that will uplift the mom, aunt, grandma, or maternal figure.
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If you loved watching them on T.V., you're bound to enjoy the food they produce in real life. Here are the best restaurants helmed by "Top Chef" contestants.
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Earth Day is coming up, and if you want to drink your sustainability values, there's no better way than with these bottles of Earth-friendly, organic vinos
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Cometeer is reinventing the single-serve coffee pod space with its frozen coffee pods. But are they worth it? We broke down everything you need to know.
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Nothing beats a warm, soothing bowl of chicken soup made with a flavorful broth, but which broth is best? We taste-tested 16 easy-to-find brands.
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While the 2023 Academy winners remain a mystery, the secret is out when it comes to the food and drinks being offered in this year's Oscars swag bag.
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Starbucks by Nespresso Verturo brings the experience of the Seattle-based coffee chain into your kitchen. We sampled the full lineup and ranked each capsule.
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Sweet, tender lobster meat has a luscious flavor often enhanced by butter. But let's mix it up! Here are some best sauces to dip lobster in, that aren't butter.
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Ketel One is a popular and esteemed vodka brand. There's a lot to know about this vodka brand, from its history to its development to its distillation process.
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Sweet wine is a booming industry with plenty of styles to choose from. We break down different types of sweet red wines to help you find the perfect pairing.
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Affectionately referred to as the Big Island, Hawaii Island is the largest and most unique island in Hawaii. Here are some must-try eateries on the Big Island.
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Debuting as a contemporary apéritif, the brand launched in 2022 and is already shaking up the industry. Here is everything you need to know about Le Moné.
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A well-stocked pantry of jarred, tinned, and canned items is the key to transforming weeknight dinners into simple yet nutritious creations.
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If you think three-buck Chuck is the only high-taste, low-cost wine at Trader Joe's - we've got some suggestions for you. Here are 10 great TJ vinos under $10.
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Mayonnaise is a delicious and highly versatile condiment. There are several interesting facts about mayonnaise, from its invention to its many different uses.
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Many famous celebrities have ventured into the bourbon business. Some celebrity-owned bourbon brands are quite excellent, while others are simply average.
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It can be confusing to determine which items should be refrigerated. We're here to put the rumors to rest with this list of items you should be refrigerating.
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Vermouth can make or break some cocktails, so it's important to make sure you grab the best one possible. Our definitive ranking is here to help.
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Tio Pepe is a worldwide favorite. Let's dive into the history of Tio Pepe and why you should drink it tonight, especially if you are new to sherry.
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Trader Joe's has a wonderful, budget-friendly selection of delectable cheese and wines, and these pairings are the ones you should absolutely reach for.
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Texas wine country is an underrated area producer in today's market, but that won't be for long. Learn about the Lone Star State's wine culture with this guide.