El Diablo Cocktail Recipe | Tasting Table Recipes
This drink is gleaned from the original files of Trader Vic's in San Francisco.
Recipe adapted from Charles Hardwick, New York City
El Diablo
Make the El Diablo cocktail from Charles Hardwick in New York City.
Prep Time
0
minutes
Cook Time
10
minutes
Servings
1
cocktail
Total time: 10 minutes
Ingredients
- ¾ ounce fresh lime juice, used lime shell reserved
- Ice cubes
- 1½ ounces tequila blanco
- ½ ounce crème de cassis
- Ginger beer
Directions
- In a Collins glass, combine the lime juice and lime shell. Fill the glass with ice cubes and add the tequila and crème de cassis. Top with ginger beer, stir gently and serve.