While the genesis of the Scorpion is subject to debate, cocktail historians tend to agree it's loosely based on a drink Honolulu's original beach boys.
Heaven Hill Distillery created Larceny bourbon after John E. Fitzgerald and his sneaky ways with bourbon. Take a look at the murky history of this drink.
Erewhon is no stranger to ridiculously expensive products that don't justify the sky-high price tags. In fact, it's basically what the brand is known for.
Breakfast understandably looks different all over the globe, but what do Australians typically have for their morning meal (besides Vegemite, of course)?
While Jordi Roca earned a name for himself by coming up with never-before-seen recipes, he never lost his taste for the traditional desserts he grew up with.
You might know Indian cuisine for richly sauced chicken and spiced lamb, but what about these seafood dishes? Here are 20 to try from across the country.
Back in August 2015, Burger King's marketing team went rogue and proposed the two rivals release the McWhopper on World Peace Day as a way to make amends.
While tea is a worldwide beverage, only one country is known for pickling and eating it, and that's Myanmar. Here's what you should know about pickled tea.
Whether it's tacos in Mexico or banh mi in Vietnam, every country has a treasured handheld street food staple. In the Balkans, the go-to sandwich is cevapi.
From tropical drinks to savory soups to naturally sweet oatmeal, a wide variety of beverages and dishes can benefit from creative ways to use coconut water.
If you've ever been curious about what kinds of desserts former First Lady Jackie Kennedy liked to indulge in, you need to know the Frrrozen Hot Chocolate.
If you associate beef Stroganoff with canned soup or boxes of Hamburger Helper, then it's time to rethink this creamy dish that reaches all over the world.
Hot chocolate nowadays is sweet, creamy, and comforting -- but it couldn't be more different from the drinking chocolate revered in ancient Mesoamerica.
There are a lot myths about the keto diet. We're here to clear them up with the help of Blue Apron, which has a full line of ready-to-eat, keto-friendly meals.
When it comes to Chinese takeout, beef and broccoli is a perennial favorite - so much so that it's become its own cultural institution in the past century.
Breakfast looks different across the world, and a typical Korean breakfast features a variety of side dishes called banchan rather than a few standard choices.