The Right Way To Store Freshly Cut Pineapple
It's always nice to have some fresh, juicy, and sweet pineapple on hand for snacking or cooking with. But what's the best way to store it once you've cut it up?
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How Long You Can Store Fruit Salad In The Fridge And Freezer
Fruit salad isn't really known for keeping well, but with the proper storage techniques, it can last for much longer in both the fridge and freezer. -
How To Store Chocolate Mousse In The Fridge And Freezer
If you (somehow) have leftovers after all that time and effort, you'll want to store them correctly so they don't droop into a soggy lump. -
The Ideal Way To Store Natural Nut Butters So They Don't Turn Rancid
Nut butters are a staple in nearly every kitchen in America. If you want to make sure yours lasts, keep these preservation tips in mind. -
11 Canned Bean Myths You Should Finally Stop Believing
If you tend to avoid canned beans, it may be related to any number of common misconceptions. Here are 11 canned bean myths you should stop believing. -
Can You Freeze Sourdough Bread For Later?
Have you ever found yourself with more sourdough than you can use before it spoils? Are you wondering if you can freeze it and still retain the quality? -
The Crucial Step To Take Before You Store Eggs In The Freezer
The good news is that you can freeze eggs you can't eat. But it isn't as straightforward as transferring a dozen or so from the fridge to the freezer. -
How To Store Dragon Fruit So That It Doesn't Over Ripen
Making sure your dragon fruit doesn't get over-ripe is a balancing act. You can, however, take several precautions to avoid running into this issue. -
The Best Way To Store Gin And How Long You Can Expect It To Last
Hard liquor is typically more shelf-stable than other foods and drinks, but that doesn't mean there aren't still considerations to be taken. -
How Long Crackers Actually Last And The Best Way To Store Them
Even when your cupboards are bare, there's usually a box of crackers hanging around for a snack. Find out how long they stay good and how best to store them. -
10 Hacks That Will Help Ripen Fruit Much Faster
Waiting for your favorite fruit to naturally ripen can take days. But if you're in a bind, these hacks can help quicken this process. -
The Microwave Trick For Storing Curry Leaves Far Longer
Curry leaves are versatile, so it's easy to run into an abundance of them. With this microwave trick, however, you can prolong your curry leaves' shelf life. -
How Long Tortillas Last In The Freezer
If you leave tortillas sitting on the shelf for long enough, you might not realize they have gone bad until you pull one out of the bag and find it rock hard. -
How To Properly Store Macarons To Enjoy Later
The key to maintaining the flavor and texture of your macarons is to prevent them from drying out. In order to keep moisture in, you want to keep air out. -
How Long Homemade Pickled Cauliflower Stays Fresh In The Fridge
You've put a lot of hard work into making delicious pickled cauliflower; now let's make sure you know how long it will last so you don't waste any of it. -
Keep Party Hors D'oeuvres Chilled With A Genius Ice And Lettuce Trick
Instead of risking soggy ingredients and bowls of melted ice, a little hostessing strategy can go a long way in keeping presentations pretty and fresh. -
Here's How Long Pickled Garlic Lasts In The Fridge
Pickled garlic is a versatile, tangy ingredient that's good to keep in your fridge. But how, exactly, do you store it so that it stays fresh for a long time? -
Sometimes Your Milk Expires Before The Labeled Date. Here's Why
If your milk has ever smelled or tasted off before the best-by date on the carton passes, there are some simple explanations that could help avoid the issue. -
If Your Soy Sauce Doesn't Have This Ingredient, It Should Probably Go In The Fridge
Once you crack open a bottle of this brown, savory liquid, you may be wondering: Do you have to refrigerate soy sauce? Well, the answer lies in its composition. -
How To Determine The Amount Of Salt You Need When Making Sauerkraut
When it comes to making sauerkraut at home, using the right salt quantity is vital to a successful fermentation process (and don't just eyeball it). -
How To Keep Apple Slices Bright For A Whiskey Cocktail Garnish
Apple slices are a pristine white when first sliced, but quickly turn brown - and that's no good for your whiskey cocktail garnish! Luckily, there's a trick. -
The Best Way To Store Lemon Curd And How Long It Lasts
Lemon curd has a many uses, but be sure to get all of those uses in before it goes bad. With a relatively short shelf-life, you can make it last a bit longer. -
Cupcake Liners Are The Key To Storing Sticky Honey And Syrup
These paper cups serve multiple purposes. Cupcake liners are a simple way to create a barrier between your bottles and any surface. -
Store Canned Fish In The Fridge For Tuna Salad That's Perfectly Chilled
Is there anything worse than making a batch of tuna salad and it needing time to chill in the fridge before eating it? This hack prevents that waiting time. -
How To Properly Store And Freeze Korean Rice Cakes
Filling and chewy, it's always a good idea to have some Korean rice cakes, aka tteok, on hand. But what's the best way to store them to keep them fresh? -
How To Store Cooked Peas For Maximum Freshness
Freshly podded and lightly cooked peas offer bursts of vibrant spring flavor in many dishes. If you have a few left over, here's the best way to store them. -
How Long Can You Store Sushi In The Fridge?
There's nothing worse than getting excited for leftovers only to find they've spoiled in the fridge, so here's how long you can store sushi in the fridge.
